Monday, December 12, 2011

Bark You'll Want To Bite

Every Christmas I make peppermint bark.  It's easy, it's tasty and it's pretty.  This year I want to make something different.  As I was searching for barks to make, I was pleasantly surprised.  There were fruity barks, nutty barks, spicy barks and even a whiskey bark just to name a few.  


Take a look at the barks below.  If you want to check out the recipe, click on the link to the site above the photo.  


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Endless Simmer
Whiskey, Caramel, Marshmallow and Bacon Bark




Emerils
White Chocolate Bark with Pecans



Christmas Candy Bark


Franco's Christmas Bark


Fruit and Nut Chocolate Bark

Photo from The Mini Baker

Black and White Pistachio Bark



Chocolate Bark with Cardamom, Apricots and Pistachios


Peanut Butter Bark


Lime and Macadamia Nut Bark


Pumpkin Bark


Espresso Bark


Spicy Chocolate Bark


Chocolate Almond Bark with Sea Salt


Chocolate Graham Toffee Bark


Rocky Road Graham Cracker Candy Bark


Chocolate Hazelnut Bark


Cake Batter Sprinkle Bark


Chocolate Caramel Pretzel  Bark


Black Forest Bark


Samoa Bark


Mint Chocolate Chip Bark


Gingerbread Bark


Dark Chocolate Coconut Curry Bark


Chocolate Bark with Ginger and Pistachios


Lemon Drop Bark


Ancho Chili-Cinnamon Chocolate 


White Chocolate Bark with Blueberries, Toasted Pine Nuts and Lemon Zest


Mocha Meringue Bark


Dried Cherry and Orange Peel Bark


Eggnog Bark


Red Velvet Cake Batter Bark


After reading through the recipes and looking at the photos not only am I hungry but I'm inspired.  I have some ideas for recipes that I want to create. Hopefully I will have a few unique bark recipes that I will be able to share with you in time for you to make them a part of your holiday baking.



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